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There’s Probably Something Specifically Northern Italian at Davio’s, But You Should Focus on the Steaks, Gnocchi and Service

Let’s just say you’re actually looking for a restaurant that serves the cuisine of Northern Italy. You’d be expecting dishes featuring rich cream sauces rather than the bright tomato ones popular in the South. You’d also be keen to how Northern Italian cooks use butter more than olive oil and favor polenta, risotto and gnocchi …

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Source: OC Weekly

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